Garam Masala (Garam Masala-E-Khaas) - is a unique blend of 9 aromatic spices. Green cardamom, which is part of the seasoning, gives any dish a special aroma and rich taste.. Add a pinch of spice to your usual dishes and plunge into the world of real Indian cuisine.. A mixture of spices will perfectly complement and reveal the taste of any dish to which it is added.. basic information: natural product suitable for vegans FSSAI certified gives any dish a special aroma and rich taste will allow you to plunge into the world of real Indian cuisine Perfectly complements and reveals the taste of any dish. Contraindications: individual intolerance to individual components Instructions for use: Add a pinch of seasoning to a vegetable salad for flavor and spice.. Also suitable for meat and vegetable main courses, just add enough seasoning (taste) 5 minutes before the meal is ready. The nutritional value: Each 100 g contains: Energy value (Energy) - 349 kcal, carbohydrates (Carbohydrates) - 46 g, Sugar (Sugar) - 0.5 g, Proteins (protein) - 10 g, Fat (Fat) - 14 g, Saturated Fat (Saturated fat) - 4 g, Trans Fat (Trans fat) - 0.1 g Composition: Fennel (Fennel), Coriander (Coriander), Cinnamon (Cinnamon) - 13.8%, Cardamom (Cardamom), Carnation (clove), Zira (Cumin), Black pepper (Black pepper) - 4.6%, Nutmeg (Nutmeg), Hydrolyzed vegetable protein (Hydrolized Vegetable Protein), food salt (Edible common salt), Bay leaf (bay leaf) - 1.7%, anti-caking agent (Anticaking agent INS 551). Storage conditions: Store in a dry place out of the reach of light. Denial of responsibility: We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site. Manufacture country: India