1. Shred Meat in Seconds This meat shredder features builtin plastic teeth that cover the entire area to firmly grip food. The lid has additional spikes along the edge to center the meat, ensuring even shredding. The tool comes with an ergonomic handle and a nonslip base for comfortable and convenient operation, even with frequent use. These enhanced structural designs can make your cooking tasks more efficient. 2. FoodGrade Material, Dishwasher Safe This meat shredder is made of quality, foodgrade materials, BPA, and heatresistant up to 356°F (about 175°C). You don't have to worry about the plastic chicken shredder melting near the grill or in the dishwasher. 3. Upgraded Chicken Shredder Compared to the old chicken shredder, we've improved the internal shredding structure and added stable nonslip strips, making it more efficient and timesaving. The flowershaped design and dots on the transparent lid make it look like a beautiful blooming flower. 4. How to Use First, thoroughly cook the meat and cut it into small pieces (raw meat may damage the spikes). Divide the meat into three portions and place them in the shredder for even and tender shredding. Depending on preference, you can twist the shredder multiple times. Once done, simply pull out the bowl to collect the shredded meat and prepare it for your delicious meal!