Granite mortar for extra smooth cooking Finely crushed biscuits for a delicious, crispy cake base, homemade pesto or even just freshly ground black pepper - mortaring the ingredients in this traditional way always feels a little special and also spreads lovely aromas in the kitchen. The hard natural stone is perfect for crushing spices, herbs and nuts, releasing the wonderful aromas of food. The interior of the mortar and the end of the pistil have a coarser structure for extra good results. It is also suitable for making ointments and other home remedies. Traditional method of releasing aromas Perfect for spices, herbs and nuts Coarse texture for effective crushing Ideal for cooking and home remedies This granite mortar is not only a practical tool but also a beautiful one detail in your kitchen. It is made of natural granite, which gives each mortar a unique character. The durability of granite ensures that you can enjoy its benefits for a long time. In addition, the mortar is easy to clean, making it a hygienic choice for all your culinary needs. Material: Natural granite Color and surface: Varies due to natural variations Maintenance: Rinse with water and mortar coarse salt before first use Size: Suitable for both small and large quantities Please note that granite is a natural material, which means that there may be variations in the structure, color and surface of the mortar. These variations make each mortar unique and may differ from the product images. To ensure best results, rinse the product with water before first use and grind coarse salt to remove any production residues. Dimensions: Length: 19cm Width: 18cm Height: 18cm