Processing of Poultry

$109.00
+ $20.99 Shipping

Processing of Poultry

  • Brand: Unbranded
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Processing of Poultry

Processing of Poultry

  • Brand: Unbranded
Price: $109.00
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$109.00
+ $20.99 Shipping

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Description

1. Quality Requirements in the Modern Poultry Industry. - 2. Stunning and Slaughter. - 3. Technological Developments in Pre-slaughter Handling and Processing. - 4. Chilling Freezing and Thawing. - 5. Influence of Processing on Product Quality and Yield. - 6. Hygiene Problems and Control of Process Contamination. - 7. Microbiological Criteria for Poultry Products. - 8. Further Processing of Poultry. - 9. Utilisation of Turkey Meat in Further-processed Products. - 10. Developments in Enrobed Products. - 11. Treatment and Disposal of Processing Wastes. Language: English
  • Brand: Unbranded
  • Category: Education
  • Artist: G. C. Mead
  • Format: Paperback
  • Language: English
  • Publication Date: 2012/10/20
  • Publisher / Label: Springer
  • Number of Pages: 423
  • Fruugo ID: 340458686-746833313
  • ISBN: 9781461358541

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