Threepart dessert mold designed for custard, panna dessert, curd and jelly Key benefits Purposebuilt for dessert making: Ideal for producing custard, panna dessert, curd and jelly with consistent shape and portioning. Practical threepart design: The mold consists of three parts — the main body, the small upper cover and the large lower cover — simplifying filling, covering and handling. Durable and easycare: Made of material, antipressure; suitable for refrigerator and dishwasher for convenient chilling and cleaning. Primary features Function: Designed specifically for preparing custard, panna desserts, curds and jellies. Construction: Threepart assembly — main body, small upper cover and large lower cover — provides stability and controlled handling. Compatibility and care: Suitable for use in the refrigerator and safe for dishwasher cleaning. Performance: Antipressure construction helps the mold maintain shape under gentle stacking or light storage pressure. Typical use scenarios Home desserts: Prepare individual custards or panna desserts, cover with the small upper lid and chill in the refrigerator until set. Entertaining and catering: Use multiple molds to produce uniform curds or jellies for dinner parties or small events; the antipressure design supports shortterm stacked storage. Meal prep and portioning: Make portions in advance, refrigerate, and clean quickly in the dishwasher between uses. What you'll gain Consistent dessert shapes suitable for serving Simple filling and covering workflow thanks to the threepart mold Lowmaintenance care with refrigerator compatibility and dishwashersafe cleaning Composition and care summary Made of material; antipressure Suitable for refrigerator and dishwasher Mold parts: main body, small upper cover, large lower cover