Naturally pure and delicious, this wild Manuka honey is carefully hand-picked from the hives in Australia's national parks, where Manuka flowers from Leptospermum polygalifolium, a tree native to Australia, flourish. Manuka honey naturally contains a compound called methylglyoxal (MGO). Guaranteed without pesticides or additives. Double check of the MGO level of each batch, by an independent laboratory. Packaged by Australian beekeepers. The activity of manuka honey is determined by testing the activity factor of methylglyoxal (MGO). The greater the number of MGOs, the higher the level of phenolic activity (NPA) and the greater benefits Antibacterial, antiviral and antifungal properties are described for MGO, among other beneficial properties. Benefits Energy : it is a natural sweetener, which therefore: provides energy. A daily tablespoon of manuka honey can be of help for general vitality. Digestive : It has been described that it contains prebiotics in a natural way, so it can be useful in digestive processes, in general. Support for colds: in the classic honey remedy, with water and lemon, in colds. Minor wounds : topical level, manuka honey, due to its antibacterial properties, is usefully described for the healing of minor wounds. MGO 300 = disorders of the digestive system, scarring and small skin problems (food use & cutaneous application) Oral route: drink 2-3 tablespoons of coffee a day. It can be taken directly or in a hot drink. Topical route: apply a small amount to a compress. Not suitable for children under 12 months. A crystallized phase can appear naturally and does not affect the quality of the product. Do not consume if the safety lock tab is defective. Keep in a cool and dry place.