Silicone chocolate bar mold divided into candy mold

Combination design: Our silicone chocolate bar mold can make two chocolate molds at the same time, including small bricks and mini tiles, one job is also two kinds of fun, saving your time. Good durability. : The high-quality silicone material allows you to use this split candy mold with confidence. The candy mold is heat-resistant and durable, and the heat-resistant temperature range is -40 to 240 degrees Celsius. Flexible removal from the mold: The non-stick chocolate bar mold is flexible and soft, and the finished product can be easily removed without sticking or damaging its integrity, and it is easy to clean and easy to dry. Wide range of application: This protein energy bar mold can be safely used in the oven, microwave, freezer, dishwasher, etc., and the ready-made desserts with molds can also be placed on birthdays, children's parties, weddings, anniversaries and other happy scenes. Leisure time: You can make delicious chocolates alone or with people. With family and friends, enjoy free time, create fun, and improve children's ability to feel the real world and create unforgettable memories. Cook delicious desserts: Non-bar cake molds are suitable for making chocolate bars, candies, protein energy bars, candies, fondant, soaps, candle bricks, crafts, and are also suitable for ice cubes. Or in a solidifying container. Suitable for your requirements: The silicone chocolate bar molds have 4 pieces, and the one-time working results are enough for you to share with family, friends, colleagues and relatives or share for a long time. Specifications: Material: Silicone Color: Chocolate