SUCRAFOR is a sugar substitute made from Birch Sugar (also known as Xylitol), which is obtained from the bark of the Birch and Stevia originating from a plant in Paraguay and Brazil. These two products, 100% natural, have been recognized by dentists, endocrinologists, doctors and health professionals around the world as the best alternative to replace sugar. Birch Sugar (Xylitol) and Stevia are excellent sweeteners to make all kinds of cakes, cupcakes (it acts in an ultra-fluffy way), cakes, cookies, custard, sweets and pastries in general, and that does not lose the authentic flavor of sugar when baking at high temperatures. It is also ideal for sweetening all kinds of food and beverages. SUCRAFOR (Birch Sugar with Stevia), with 0% of calories from sugars, is ideal for weight control diets, overweight children, suitable for diabetics, celiacs, phenylketonurics, vegans and for the whole family. Your glycemic index is very low = 7. Birch Sugar (Xylitol) is produced from the bark of the birch tree, has the same sweetness and body as sugar, and provides half fewer calories. It dissolves quickly and causes a refreshing sensation in the mouth. Stevia contains protein, fiber, iron, phosphorus, calcium, potassium, zinc and vitamins A and C. It has 0 calories and is commonly used in weight loss diets. It is ideal for diabetics as it naturally regulates blood glucose levels. It also lowers blood pressure and regulates the heartbeat, facilitates digestion and gastrointestinal functions, and delays the appearance of cavities, among other benefits. Ideal for the enrichment of food preparations. Once the original container is opened, close it again as tightly as possible, store in a cool and dry place, protected from light.