Natural, standardized Cordyceps mushroom extract in powder form.DESCRIPTION: Cordyceps is often called the caterpillar fungus because of its thin, tubular shape. In Chinese folk tradition, it is called dong chong xia ca. There are about 400 species of Cordyceps, most of which come from Bhutan, China, Korea, Nepal, Thailand, and Vietnam. The most well-known species used in supplementation is Cordyceps sinensis. The mushroom has a long, finger-like shape and is usually brown or orange-brown in color. Active substances in Cordyceps include: polysaccharides. These are carbohydrate molecules composed of long chains of smaller monosaccharides (simple sugars), linked by glycosidic bonds. These natural compounds perform a wide range of functions in nature, such as energy storage, cellular information transfer, and structural support. INGREDIENTS: Cordyceps mushroom extract (Cordyceps sinensis) standardized to min. 10% polysaccharides. Active ingredient 1 serving 2 servings Cordyceps - extract 500 mg 1000 mg including polysaccharides (10%) 50 mg 100 mg DIRECTIONS FOR USE: 2 flat scoops once a day. Mix a portion with your favorite drink or yogurt and consume during or after a meal. CONTRAINDICATIONS: Do not exceed the recommended daily dose. A dietary supplement cannot be used as a substitute for a varied diet and a healthy lifestyle. Warning: People taking medications should consult a doctor or pharmacist before use. Not recommended for children, pregnant or breastfeeding women. STORAGE: Store in a dry and dark place at room temperature, out of the reach of small children.